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A Wild Edibles & Mushroom Walk

Pre-registration is required as space to limited


10:00 a.m. - 2:00 p.m.

Habit Walk - Meadow & Mixed Forest

2:00 p.m. - 3:00 p.m.

Lunch and Recap

Wild and Farm Raised Food

featured in"Cooking with Shelburne Farms, Food and Stories from Vermont " Melissa Pasanen with Rick Gencarelli

"If you have a chance to spend time with Nova and Les, take it!  You will truly leave "high on life."  Joan Nathan, author of eleven cookbooks and a regular contributor to the New York Times, Food Arts Magazine and Tablet Magazine.


Earlier Event: April 22
Class - Wildcrafting